Journal de l'alimentation, de la nutrition et de la santé de la population Libre accès

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Comparison of Clinical Variables with Adiposity Indices in Identifying Cardiovascular Disease Risk: A Cross- Sectional Cohort Study from South India

• Mary Regi

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Optimization of Spray Drying Technology to Prevent Apricot Fruit Wastage in Pakistan

• Abdul Razzaq, Muhammad Awais Junaid, Asad Imtiaz, Muhammad Masood Qureshi, Arfan Ali, Arif Malik, Mahmood Hussain Qazi and Nasir Mahmood

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Nutritional Status and Associated Factors among Adult Chronic Osteomyelitis Patients in Felege Hiwot Referral Hospital, Bahir Dar, North West Ethiopia

• Abeba Nigatie, Worku Belay and Girma Nega

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Fresh Juices of Cocomerina Pear an Ancient and Rare Fruit with Red Pulp: A New Source of Polyphenols for Human Health

• Laura Giamperi, Donata Ricci and Anahi Elena Ada Bucchini

Article de révision

Maternal Malnutrition and Its Kick on Child Growth: An Alarming Trim for Pakistan

• Nabiha Khalid, Zunaira Aslam, Farzana Kausar, Humayun Irshad and Pervez Anwer

Article de révision

Sorption Isotherms of Traditional Indian Dairy Products: A Review

• Gajanan Deshmukh, Preeti Birwal, Saurabh Patel, Rupesh Datir and Anup Surywanshi

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Freezing Reduces Healthy Benefits of Broccoli Grown in Egypt

• Shams R, Abu-Khudir R and Ali EM

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Avocado Pear (Persea americana) Seed flour 1: Some Mineral Contents and Effect of the Ethanolic Extract on the Hematology of Normal and Monosodium Glutamate-Intoxicated Rats

• Anthony Cemaluk C Egbuonu and Chinazum I Opara

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Evaluation of the Nutritional Status of Sudanese Respondents in Riyadh City, Kingdom of Saudi Arabia

• Ali ZA, Sabahelkhier, MK and Babiker EE